Ehhhh?..... ** birthday bumped post **
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In the west of Scotland, this will be offered with salt and vinegar. In the east of Scotland, that will be salt and sauce. This sauce is only to be found in chippies - usually like brown sauce diluted with vinegar - very tasty, honest.JustJean wrote:Fish Supper from the chippie
A plain loaf, not one of these flavourless pan loaves.JustJean wrote:Hauf Loaf
Must be the traditional one from an animal, not the veggie haggis - leave that for the vegetarians. (Rabbie Burns would be birlin' in his box at the thocht.)JustJean wrote:Haggis and neeps
No too bad.JustJean wrote:How mah daein?
Cullen SkinkJustJean wrote:Whit else???
(Scotch) Pie
(Forfar) Bridie
Cranachan
If you're not counting calories or cholesterol, some chippies will do you a deep-fried Mars Bar.
All the best,
AndrewP
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I still have vague memories of it , - particularly the beautiful main staircase, - because it was used for staff accommodation, - Alan McLean was a houseman at the hospital before he became one of Catrine's GPs.MargaretS wrote:David
It is tragic what was done to Ballochmyle House.
Being related to a local GP we were always well suppliedMargaretS wrote:Anyone want to try to pronounce that? The penny just dropped about the towels. I got married two years after the mill closed so I never got any tartan towels
David
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Aw Wilma and Andrew....mah mooth is waterin' already. Square sausage..yup....that's oan the list noo. Ah'm already fond of yer shortbread....that one seems to be imported this way with no restriction Oh goodness Irn Bru...how could I forget. Of course I'll have to sample some of your 'water of life' too just to say I've been there and done that
Ah was feart of the Cullen Skink but a wee google as set that straight. I do believe I would enjoy it....being an ol chowdah hand and all!
Tell me....does everyone eat Porridge (Porage) every morning ....... or was that just my grandfather !
Best wishes
Jean
Ah was feart of the Cullen Skink but a wee google as set that straight. I do believe I would enjoy it....being an ol chowdah hand and all!
Tell me....does everyone eat Porridge (Porage) every morning ....... or was that just my grandfather !
Best wishes
Jean
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Oh stop. Square sausage, plain loaf, tattie scones thin and soft enought to roll. It's enough to drive a body made.
Does anyone else remember picking rose hips every autumn to take to school for pennies. The Delrosa lorry used to pick them up every Monday. When I tell people down here about that they look at me as if I were daft.
Does anyone else remember picking rose hips every autumn to take to school for pennies. The Delrosa lorry used to pick them up every Monday. When I tell people down here about that they look at me as if I were daft.
Researching Campbell, Ramage, Moan, McAnulty (all spellings), Nelson, Gardner
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